
We arrived in Palermo, Sicily just before midnight after two full days of travel. Needless to say, we were exhausted. After collecting our bags, we rented a tiny car and made the short drive to Van’s Bed and Breakfast. Upon our arrival we were greeted by a very friendly gentlemen, who we learned owned the property. He escorted us to our very large two bedroom suite with a balcony. We were thrilled and ready for a good night’s rest. We woke up the next morning feeling revived and ready to explore the city of Palermo.
Venturing into the city center in a rental car was quite and experience. The traffic there is CRAZY! It was also very clear that Italian drivers are not like those in the rest of the world. It’s every man for himself. After surviving the chaos, we parked the car.
The city of Palermo is a great size to explore on foot. We went into several Cathedrals, toured the palace and enjoyed the lively streets.
We stopped for a wonderful salad and pizza lunch. I was so happy to finally get a great tasting pizza (we have had many not so good ones along the way).
Sicily is the birthplace of the cannoli. So we went on a quest to find the perfect cannoli. After a little research, we chose some of the suggested top places in the cities. We tried 4 different shops in one day. The winner is… Caffetteria del Corso. The unique difference was a thin layer of chocolate inside the cannoli shell. Caffetteria del Corso is a small little shop, so look closely or you will pass it up.
The following day we made the 2 hour drive to the southern coast of Sicily to see the Greek Temple Ruins in the Valley of Temples. There are 5 temple ruins that stretch out over 2 kilometers. From the top of the hill you can see a beautiful view of the ocean. The parking lot is at the end of the 2 kilometers at the bottom of the hill. For 6 Euros you can take a taxi to the top of the hill and then make the walk down through the Valley of the Temples, ending at your car. We opted for this option and were glad we did. It allowed us more time to wander through the ruins. Here are some of our favorite pictures from our visit.
We took the coastal route west before heading north for our drive back to Palermo. We enjoyed the view along the coast even though it made the drive a bit longer.
Before leaving for the day, we made plans with our bed and breakfast hosts to order dinner for that evening. When we came back to the house to find the hostess already cooking for our dinner that would be served 4 hours later. While relaxing in our room upstairs, we could smell the heavenly aromas coming from the kitchen. When we walked into the dining room, everything was set for a romantic dinner for two. Our hosts immediately greeted us with wine to compliment our dinner.
The first course consisted of seven appetizers; Sicilian Pizza, Sardines, Sundried Tomatoes in Olive Oil, Eggplant Caponata, Seafood Salad (with Octopus, Squid and Shrimp), Olives and Toasted Bread.
Our second course was the pasta course. The “envelope of pasta” was best pasta dish I have ever had.
The third course was our meat dish and it was impressive.

Our wonderful meal ended with a very interesting fruit that neither of us had ever had before, Figs of India. This fruit has a very vivid color. Both the yellow and red colored fruit have the same flavor. There are small hard seeds inside that you just swallow as you enjoy the fruit. They were served with a compliment of pomegranate seeds.
We both agree that this was one of the best meals we have every had. The flavors of the food were amazing. We would love to go back to Sicily just to enjoy more Sicilian food.
Our wonderful weekend in Sicily had to come to an end. We really enjoyed our time and would love to return to explore more the island. We would encourage others to make the trip to Sicily if ever given the chance.
We continue the Allen World Tour at the Amalfi Coast. Can’t wait to share our Amalfi highlights with you!
















After saying goodbye to all of our new friends from the Nomad Adventure Tour, we ventured out on our own in Cape Town. We rented a car and checked into a wonderful B&B in Seaside. The owners were super sweet and welcoming to us. The property was beautiful and right across from the beach. We would recommend Villa Costa Rose for a stay in Cape Town. We chose to stay one night there for the specific reason of returning to one of our very favorite restaurants, Hussar Grill. We went there three times on our last trip to South Africa and could not wait to return. It’s a fabulous place for aged steaks, delicious sides and excellent service at a price you cannot get in the States. It lived up to everything we remembered.










The next several days were spent at a chalet in a vineyard in Stellenbosch. We visited 10 wineries over 4 days. The very best was a six course food and wine pairing at Leopard’s Leap. Our two hour lunch was presented by the vineyards executive chef and the sommelier. My favorite dish was a parmesan cheese custar
d with a toasted parmesan cheese crust and fresh grated parmesan on top. It was paired with a crisp Chenin Blanc white wine. The food was amazing, the wines were a perfect pairing and the experience was one we would not forget.



We were sad for our month long adventure in South Africa to end but we were excited to return to a place we enjoyed so much last year… Victoria Falls, Zimbabwe. While we only had a few days to enjoy this beautiful area, we made the most of it. On our one full day in Zimbabwe, we took a 6 hour canoe trip down the upper Zambezi River. It was a exciting float trip as we passed several groups of hippos and rode four sets of category 2 rapids. We also had a chance to swim in the Zambezi. The toughest part of the day was the 108 degree temperature.















Leaving Tsitsikamma, we went to Plettenburg Bay. It is a city on the southern coast of Africa. Our highlight of this stop was a whale watching cruise. We saw many dolphins, a sea lion and a Southern Right Whale with a calf. A cool part of the cruise was the launch and docking of the boat. We climbed into the boat from the beach, then a tractor pushed us into the water. The captain started the engine and pushed the engine as hard as possible to get us afloat. Then to dock, the captain pointed the boat toward the beach, put it on full speed and ran the boat up on the beach. I have seen it done with small boats but never one holding 50 people. It was really interesting.

















































National Park, with rolling hills and long range of site across the land. The reserve is home to the Big 5 as well as many other animal species. Hluhwe is widely recognized for it’s dedication to the preservation of both White and Black rhinos. Poaching is a huge threat to the animals and at the reserve they work very hard to protect them. So much in fact that the all rhinos found in Kruger National Park have bloodlines connected directly to the rhinos in Hluhwe. We benefited greatly from the number of rhinos in the reserve and saw more of them than we could count. 
















up. While waiting, one of our friends told us that he was walking along the beach and was approached by people impersonating police officers. They tried to get him into their van but he was able to get away and run back to the hotel. He was very shaken up and we were sufficiently scared not go leave without our guide again. The taxi van arrived and took us to Moyo, a restaurant at uShaka Marine World. We have a big group dinner to celebrate the 4 people leaving the tour the next morning.
eaving Durban the next morning, a group of us went across the street to the beach for a quick swim. Robert was very excited to swim in the Indian Ocean for the first time. Several others joined him, while I stayed on the beach with the girls. I did venture in to get my feet wet. 
























long ride in the Nomad truck to Swaziland. There we stayed at a game reserve and a beautiful lodge (with no electricity). It was a great experience. The chalets offered a very romantic setting.




fantastic time. Missy and I haven’t been to Rome in almost 7 years so we were excited because we love the city. It did not disappoint. We made sure to go to the Forum as Missy has wanted to go on each of her 2 previous trips but one thing or another has always gotten in the way.
TIP – even though closing times are posted you are not allowed entry after 1 hour prior to closing. For the rest of our time we
went to some of the Roman highlights.














We spent 8 nights in Durres. There is not much to see within the city so we played a lot of cards, did research for upcoming parts of our trip and enjoyed the beach. We also cooked meals each day which was a nice change for us.
we had was at “The Beach Bar.” We spent one afternoon there playing cards and enjoy a beer on a hot day. They have music playing a fun atmosphere. So, we sat down and ordered a beer. The bartender asked “what type of beer, local?” We said “yes.” So what does he bring us… Heineken. We asked again for a local beer. He responded, “this is local beer.” I couldn’t help myself in saying “no it’s from Amsterdam.” He said “no it’s Albanian beer.” So we had a good laugh about enjoying an “Albanian beer” on the beach.
On our daily walks to the market and bakery, we often had to walk around many stray dogs around the street. There are so many of them. Some are tagged by the city and some are not. On our way to the ferry terminal Robert was followed by one for a long distance because the dog liked the smell of his bag. We finally got him to back away. Then near the port we stopped for dinner. At the restaurant there was another dog but one with a tag. I’m a sucker… I know but didn’t finish all my food and asked if I could share some with the dog. The waiter said “Of course. Her name is Lola.” So, I shared my pizza with Lola and made a new friend.









We are now in Italy for a few days on our way back the USA for a quick stop in Orlando for restocking and taking care of some necessary business. We will be back on the road on Friday Sept. 15.
















